Bodum 51oz Cold Brew Coffee Maker, Black - Made in Portugal

Perfect for iced drinks, the quality of the cold brew press is wonderful as well. Larger than I anticipated, but that just allows me to make a bigger (double) batch. The pour spout with the stopper also works a treat. Very highly recommended!

This Is a good cheaper version of the glass version. I have a glass one and can’t tell a difference between the two. I needed another one so I bought a second one of these.

This is my first go at making cold brew at home. I bought a mason jar with handle & spout (works great) with comes with a metal filter cone (not useful). At least with my well researched coffee:water ratio - and now limited practical experience - the cone will have coffee higher than the water you would use. And, it's a pain to get the grounds out afterwards.This french press works much, much better. First, you get more coffee to water contact. Why try to keep them apart? It's almost cruel. Second, should you choose you can really press the coffee out of the grounds to get every drop (you may get a little more sludge). Third, because it's got the widest of mouths it's the easiest dump out and clean.However, I DO recommend the mason jar handle/spout as a cool and practical container for the brew you will make from your concentrate. Just put the filter cone aside or put it on your coffee table as a conversation piece. It looks better than it works.I'm still working on perfection but here's what I've got so far.- 5.5oz course ground coffee. So far I like Eight O'Clock for value but I'll play the field. Dump grounds into french press.- Add 40oz clean water. Stir, cover. Leave for 24-36 hours with a good stir once or twice. I get noticeably better taste when I leave it out at room temp rather than "brewing" in the fridge.- Press the coffee. I get about 32oz of cold brew. I pour it into my mason/handle/spout thingamajig. Add 12oz clean water for approx 44oz (don't hold me to it). Shake and place in fridge.- Dump the grounds, rinse or wash it out. You be you.

Seems to work well. Pulling the top off is a bit of a struggle.

This cold brew coffee press pot is a game-changer! It’s easy to use, and the coffee comes out smooth and rich with minimal effort. The design is sturdy, and cleaning is a breeze. I love the size, perfect for making multiple servings. If you’re a cold brew fan, this is a must-have!

This is the best cold brew maker I ever used for making cold brews, I like how durable it is and easy to clean.

This product is awesome. Works great. Never any grounds in the coffee. If you, like myself, struggled getting the plunger down in the first place, good job you did it. A helpful note for pulling the plunger back out is to put it on the floor between your feet. I do not know the science behind why this works but it does without fail every time. Shoes are not required. Pressure is not required. Just set it on the floor, put your feet on either side and pull up the plunger. Again, good job you did it, enjoy your coffee.

This cold brew coffee maker is amazing so far. I've had it a week about a week and made 2 "pots" so far. I bought a coarse, cold brew coffee and used it. I like French vanilla, so that's what I bought.If you are still deciding, watch some of the review videos. They are what sold me.I bought a large thing of French vanilla creamer, and between the coffee and the creamer, I'm really enjoying it. I'm going to save a lot of money too since I don't have to go to the expensive places for coffee.I don't know how the seal will hold up, but it seems to be well made. I don't see it failing anytime soon. And with the cost, it won't make it expensive to replace if they eventually do fail somewhere down the road.Very glad I made this purchase. Between design and functionality it was a very good choice.