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From Northern Mariana Islands

Caciocavallo Italian Cheese 1.9 kg (4 lb), Traditional Italian Product with Delicate Taste, Latteria Soresina, Made with 100% Italian Milk, Additive-free

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Product ID: 290168210
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About the item

  • 🇮🇹 100% ITALIAN MILK: Crafted exclusively from pasteurized cow’s milk sourced from Italy, our Caciocavallo cheese showcases the purity and quality of a carefully controlled and certified supply chain.
  • 🧀 CERTIFIED SUPPLY CHAIN: Enjoy the confidence that comes with a fully traceable and guaranteed supply chain. Our Caciocavallo is made with traditional methods passed down through generations, ensuring a product of exceptional integrity and taste.
  • 🌱 ADDITIVE-FREE DELIGHT: Experience the natural richness of Caciocavallo, free from preservatives and additives. This cheese is a testament to the simplicity and authenticity of Italian cheese-making.
  • 📦 FRESH AND READY TO ENJOY: Each cheese wheel is expertly packaged to maintain its freshness and distinctive qualities, ensuring it arrives in perfect condition to your doorstep, ready to be enjoyed or gifted.
  • 🏛️ RICH HISTORICAL ROOTS: Named for its traditional aging method, "cheese on horseback," Caciocavallo dates back to 500 BC, showcasing a time-honored craft that enhances every dish with its unique, slightly smoked or sweet flavor.
Discover the delicate and inviting taste of Caciocavallo, a traditional Italian cheese crafted with the finest 100% Italian milk. This semi-hard, pasta filata cheese, renowned for its superior quality, is produced exclusively in Italy by skilled artisans who uphold the centuries-old traditions of Italian cheese-making. Each block weighs approximately 1.9 kg (around 4 lb) and is shaped in the classic "fiaschetto" style, a tribute to the enduring heritage of this craft. Caciocavallo is celebrated for its versatility and distinct flavor profiles. Whether you choose the naturally sweet variety or the uniquely smoked version, this cheese adds a sophisticated touch to any culinary creation. It's perfect for grating over steaming s of pasta, melting into creamy risottos, or as a savory addition to your cheese platters. Paired with a slice of crusty bread and a glass of robust Italian wine, Caciocavallo promises an authentic Italian dining experience. Latteria Soresina takes pride in commitment to quality and tradition. Caciocavallo is made without the use of any preservatives, ensuring that each slice offers a pure, unadulterated taste of Italy. This meticulous attention to detail is what makes our cheese a ste in the kitchens of those who value quality and authenticity. Indulge in the rich history and exquisite flavor of Caciocavallo, a true culinary treasure that embodies the heart and soul of Italian tronomy. Every bite is a testament to the passion and craftsmanship that define Italian cheese-making. Enjoy it as part of a sophisticated meal, a simple snack, or use it to elevate your favorite recipes. Caciocavallo is not just a cheese; it's a piece of Italian culture, promising to enrich your meals and delight your palate.
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Frequently Asked Questions About Caciocavallo Italian Cheese 1.9 kg (4 lb), Traditional Italian Product with Delicate Taste, Latteria Soresina, Made with 100% Italian Milk, Additive-free in Northern Mariana Islands

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